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Pasta Making Class | Ravioli & Spicy Sausages

Class 4

Quick Details

Private Class
1-2 Guest 1-2 Zoom addresses
3-10 Guests Price each additional Guest/zoom address

Learn How To Make Fresh Ravioli & Spicy Sausages       

Prepare your epic meal led by a talented and friendly chef, discover the secrets of Italian cuisine, and learn some golden rules in the kitchen while cooking with your private culinary coach.

RAVIOLI with RAGÙ di SALSICCIA (sausage ragu)
Discover another great recipe by Chef Abram.  This “white” ragù with sausage, spinach, carrots and mushrooms will become one of your favourites!

Chef Abram will enter into your kitchen, virtually, and share with you his Top Tips and Tricks to make the most amazing Italian food at home.

Fresh Pasta: Raviolis from Scratch with Ricotta & Spinach 
Filling: Sauce with fresh Sausages, red peppers & tomato
Starter: Bruschetta Gourmet