Skip to primary navigation Skip to content Skip to footer

Pasta Making Class Nr. 4 | Pappardelle & Ragout

Class Nr. 4

Quick Details

Private Class
1 Screen
164
2-10 Screens Price each additional screen
35

Learn How To Make Fresh Pappardelle Pasta from Scratch & Meat Ragout       

Prepare your epic meal led by a talented and friendly chef, discover the secrets of Italian cuisine, and learn some golden rules in the kitchen while cooking with your private culinary coach.

PAPPARDELLE & RAGOUT SAUCE: Pappardelle are Tagliatelle big sisters! Same lenght,  much ticker, though.
One of the best combo ever?
Pappardelle al ragù! Because pasta is always good. When you make it from scratch is even better!

Chef Abram will enter into your kitchen, virtually, and share with you his Top Tips and Tricks to make the most amazing Italian food at home.

WHAT’S IN THE MENU
Pasta: Pappardelle Pasta from Scratch  
Sauce: Meat Ragout & Tomato Basil Sauce
Starter: Bruschetta Gourmet

Request Your Cooking Class

  • DD slash MM slash YYYY
  • This field is for validation purposes and should be left unchanged.