Skip to primary navigation Skip to content Skip to footer
Back to Blogs By Cecilia

Visiting Milan for the Olympics? Discover Turin, Italy’s Hidden Culinary Capital

Two people toasting with drinks in front of a gothic cathedral at night.

In 2026, the world’s eyes will be on Northern Italy.

With the Milano–Cortina 2026, millions of travellers will land in Milan, Cortina, and the Alps, chasing sport, snow, and iconic landscapes.

But just 50 minutes west of Milan, there’s a city most visitors don’t even think about.

And that’s exactly why it’s special.

Evening street scene with outdoor café, people dining, historic buildings, and warm glow of streetlights.

Turin street life outdoor cafe bar at sunset dusk

Welcome to Turin: Italy’s best-kept culinary secret.

Why Turin Is the Perfect Olympic Escape

Turin is not Rome.

Not Florence.

Not Venice.

And that’s its superpower.

While Olympic cities will be packed, priced up, and overstimulated, Turin remains:

  • elegant but human
  • refined but unpretentious
  • rich in culture, food, and stories — without the crowds

It’s the kind of place where:

You don’t feel like a tourist.

You feel like you’ve been invited.

From Stadiums to Slow Tables

Most Olympic travellers follow the same rhythm:

  • adrenaline during the day
  • crowds in the evening
  • rushed meals between schedules

Turin offers the opposite rhythm:

  • long lunches
  • hidden wine bars
  • slow dinners
  • real conversations
  • and food that still belongs to locals

It’s not about ticking boxes.

It’s about feeling the place.

Group of people at a dinner table raising glasses in a toast.

At I EAT Food Adventures, we don’t run tours.

We host people.

Our experiences were created by:

  • a Michelin-trained chef
  • and a lifestyle curator

A smiling couple at a dimly lit restaurant table with drinks.

Two founders who decided to open their personal network of artisans, chefs, bakers, and wine producers to travellers who want something deeper than reviews and rankings.

No flags.

No headsets.

No scripts.

Just a table waiting for you.

Two Experiences, One Soul

Plate of sliced roast beef with sauce on a table, people blurred in background.

Whether you’re visiting Italy for the Olympics or extending your stay in Milan, we offer two signature formats:

Morning Food Adventure (≈ 4 hours)

Perfect for:

  • first-time visitors
  • relaxed travellers
  • people who want light but meaningful experiences

Includes:

  • private sweet atelier
  • street food on the go
  • easy wine bar lunch

Afternoon / Evening D’Luxe (≈ 4 hours)

Perfect for:

  • couples
  • food lovers
  • celebration trips

Includes:

  • sweet atelier with spirits
  • aperitivo in hidden bars
  • full traditional dinner

Same philosophy.

Different rhythm.

Why Our Guests Say It Feels “Different”

Couple at a patisserie counter with a server showing chocolates on a tray.

Because it is.

We don’t guide. We host.

We don’t perform. We share.

We don’t optimise for speed. We optimise for connection.

Our groups are small (max 6 guests for shared experiences), and every experience is founder-led. No two days are ever identical — because the people aren’t.

It’s a living system.

Not a fixed product.

Group of eight people smiling under a lit 'Martini' sign at an outdoor cafe.

The Luxury of a Secret City

Real luxury today isn’t about:

  • stars
  • gold
  • or labels

It’s about:

  • access
  • trust
  • time
  • and being treated like a human, not a booking

Turin delivers all of that — naturally.

And during the Olympics, when everything else is loud and inflated, that contrast becomes even more powerful.

How Easy Is It to Reach Turin from Milan?

Very.

  • Train: 50 minutes (high-speed Frecciarossa)
  • Car: about 1 hour
  • Direct routes all day

It’s the easiest “wow detour” you can make during your Olympic stay.

So Is This a Food Tour?

Assorted chocolates on trays in a shop display with blurred street view outside.

Not really.

It’s a culinary adventure,

a social ritual,

a slow journey through flavours, people and stories.

It’s what happens when:

  • a Michelin chef
  • and a lifestyle curator

decide to open their world to travellers.

Wherever we run it, the city changes.

But the feeling doesn’t.

And that’s why our guests don’t just leave reviews.

They leave with memories.

Visiting Italy for the Olympics?

If you’re looking for:

  • the best restaurants → we can recommend many
  • the best sights → Turin has plenty
  • the best way to feel the city → that’s what we do

Welcome to I EAT Food Adventures

Two people smiling and toasting drinks at a dimly lit restaurant table.

 

Not a tour.

A table waiting for you.

And two hosts who can’t wait to give you a time to treasure beyond the trip.

A presto,

Cecilia e Chef Abram