I Eat.Food Tours & Events | Meet the Co-Founders
For those who have just came across our website, this is a fresh introduction about who we are.
WHO WE ARE
Italian sociologist- specialized in sociology of tourism. Culinary tourism strategist. Creator of experiences, travel planner, gastro lover.
But first and foremost: multipassionate, sensitive and vibrant woman with a certain aptitude for making people happy- and a holistic n creative approch to life and business.
Currently working on ‘Your personal travel planning service’ – searching and selecting new astonishing Italian locations & destinations, soulful activities for you to join & lots of heroes n heroines who run them. Also the best spots to eat, obviously!😉
I hold a lot of boxes (AKA wear many heats) as the Co-Founder of I EAT Food Tours & Events.
I am personally involved in designing each client’s travel experience, every social media post and I also create contents both for the website and the blog connected to it.
But it doesn’t stop here.
As a matter of fact, I craft all the experience we are offering (food tours, cooking classes, team building, shopping tours, private events) together with Chef Abram, who’s my partner both in life and in business.
We have got different backgrounds- Abram and I. Though what links us is certainly the same passion for meeting people from across the world and creating for them something they will treasure for a long time, perhaps for ever, using a special connector called ‘food’.
Last but not least, I also happily run myself the Tours (and so does Abram). Asking for some help when necessary to some amazing and passionate local food stars.
What’s awesome about it is that I love every part of it!
Travel has always been connected to greater happiness, emphaty and creativity. Very basically put, that’s why I adore being a personal travel planner!
Look very much forward to hearing from you to elevate your coming travel experience and make it shine bright like a diamond.
It’s now time to introduce you to…
Professional Dutch chef from Utrecht, living in Turin. Culinary coach, food consultant and concept designer.
But first and foremost: life enthusiast, energetic man with a certain aptitude for challenges and a huge passion for Italy.
Currently working on the launch of a new international food format for an Italian enterpreneur.
Plus, offering his knowledge and experience as food consultant for restaurants, hotel restaurants and professionals who aim to create their own food concept.
Designing cookery classes for beginners, intermediate and advanced students, organizing private Fine Dinings and Luxury food events for both companies and private.
•Culinary Vacation & Bespoke Food Tours
•Personal Travel Planning to Italy designed by Cecilia (specialized in Piedmont, Liguria, Lombardia, Lazio, Campania, Sicily)
•Cooking Classes & Courses (virtual and in-person)
•Micro Wedding Arrangements in Piedmont
1.Celebrate life and connect people & cultures through food n unique places full of heart and passion.
2. Create meaningful experiences with a profound emotional impact.
3. Treasure uncountless moments of sharing and happiness.
FUNDAMENT OF OUR BUSINESS
The 3 E’S of our Experiences
WATCHWORDS (a few)
IN WHAT WE BELIEVE
In gastronomy – and much else- we believe. Gastronomy is inclusive. It knows no nationality, genre or caste. It’s capable to highlight the single identities though promoting community and unity.
WHY YOU SHOULD CHOOSE US
If what we have saied so far resonates with you, you should probably choose us for your special event, experience or travel planning to Italy 😊
Are you ready to cook up some magic together?
Can’t wait to meet you!
Sending you love from Italy,
Cecilia & Chef Abram
Content: by Cecilia
Pictures: by Cecilia & Abram
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