Chef Abram’s Kitchen

A Culinary Waltz Through Turin: dancing with Chef Abram Picture this: cobblestone streets soaked in centuries of history, the off-the-beaten path of a millenial city, many secret culinary spots to unveil and a Michelin-starred chef guiding you through a gastronomic dream. Welcome to Turin, where food isn’t just a meal: it’s a story, a ritual,…

Virtual Cooking Team building. Live from Torino with chef Abram Looking for a unique, unforgettable gift or holiday experience? This Christmas, why not surprise your loved ones or colleagues with an immersive Italian cooking experience from the comfort of their own kitchen? Virtual Cooking Classes Live from Italy make a Great Christmas Gift for your…

As Turin hosts the ATP Finals 2024, the city is alive with the thrill of world-class tennis. But why stop at the courts? Pairing the excitement of the ATP with an exploration of Turin’s exceptional food scene makes for a truly winning combination. While you’re cheering for your favorite players, we invite you to dive…

https://ieatfoodtours.co.uk/wp-content/uploads/sites/4765/2024/06/VID_460360831_011000_456_20f0bb.mp4 Pasta fresca piemontese. Iconic agnolotti from Piedmont. One of our tastings during the street food tour deluxe, a culinary tour not to be missed, promise! When you think of Turin, what comes to mind? Perhaps it’s the grand architecture, the vibrant history, or the sophisticated culture. But for us, the true essence of Turin…

Cooking with Chef Abram. Bespoke Culinary Classes in Turin offered by I EAT Food Tours and Events Cooking with Chef Abram: A Culinary Journey with the College of Charleston and CEPA Study Abroad.   In an experience that combined education, travel, and gastronomy, 20 students from the College of Charleston embarked on an unforgettable culinary…

A feast of edible colours. Turin markets and cooking class. I EAT. Food Tours Hi, everyone and welcome to our culinary journey! I’m Cecilia, and today I’m delighted to introduce my guest host, Abram, a talented Michelin-starred trained chef with a deep appreciation for local and seasonal ingredients. Together, we’ll dive into the vibrant world…

As the sun stretches its golden arms, kissing the earth with warmth and promise, there’s an undeniable excitement in the air – summer is upon us! And what better way to welcome the season of sun-kissed adventures and vibrant flavors than with a tantalizing treat straight from the heart of Italy? Cooking with Chef Abram….

Ciao a tutt* e bentornat* sul nostro blog. Oggi vorrei condividere con voi una ricetta semplice ma ricca di gusto, da realizzare con pochi ingredienti dalla grande personalità. Chef Abram ha creato qualche tempo fa il piatto che sto per presentarvi in occasione di un photoshooting firmato Fabrizio Cicconi e Francesca Davoli. Ebbene, mentre lo…

SWORD FISH SANDWICH WITH GUACAMOLE & MANGO. To brighten up your mid-August, I have prepared for you a quick, healthy recipe, overflowing with taste and bright colors… In just three words: Perfect-Food-Porn . For that’s the way I like it! Sandwich with grilled swordfish, guacamole, tomato and mango. It is beautiful, it is good, it is healthy….

Virtual Cooking Events:  delicious team engagement experiences. Virtual Events, as much as the In-person ones- are about human beings gathering together for sharing common goals and values. For creating community and connections. And so what’s one of the most powerful, transformative and inspirational tools that helps generating and nurturing a sense of belonging? Well, I…