Turin Market Tour

Marina, sweet Marina, with her happy multi cereals bread Panacea of Bread: The Cultural and Mythological Journey of Mother Yeast Introduction Ever since I was a child, I have been enchanted by the warmth and aroma of bakeries. There was something magical about those places where flour, water, and time came together to create something…

Turin’s Hidden Gems: An Insider’s Guide to a Food and Market Tour Joy, the basket of delights, which plays a pivotal role in the spring/summer season 🙂 Nestled in the shadow of the Alps, Turin is a city brimming with rich history, stunning architecture, and a vibrant culinary tradition that extends far beyond pizza and…

The Ultimate Foodies Day. Cheese and Wine Tasting in Turin. I EAT Food Tours The Ultimate Foodie’s  Day in Turin: A Journey Through Flavours with I Eat Food Tours. Welcome to Turin, a city where culinary traditions and modern flavours blend seamlessly. Whether you’re a seasoned gourmand or an enthusiastic foodie, Turin offers a gastronomic…

Cooking with Chef Abram. Bespoke Culinary Classes in Turin offered by I EAT Food Tours and Events Cooking with Chef Abram: A Culinary Journey with the College of Charleston and CEPA Study Abroad.   In an experience that combined education, travel, and gastronomy, 20 students from the College of Charleston embarked on an unforgettable culinary…

A feast of edible colours. Turin markets and cooking class. I EAT. Food Tours Hi, everyone and welcome to our culinary journey! I’m Cecilia, and today I’m delighted to introduce my guest host, Abram, a talented Michelin-starred trained chef with a deep appreciation for local and seasonal ingredients. Together, we’ll dive into the vibrant world…