Cooking with Chef Abram: Loyola High School LA Cooking Class
A Starry Culinary Adventure in the Heart of Italy A few days ago, Chef Abram and I had the absolute joy of welcoming a group of Loyola High School students from Los Angeles in Turin for a pasta-making adventure like no other. But this wasn’t just any cooking class: this was a star-studded journey through…
February 7, 2025
Panacea Bakary: a ‘must-visit’ on our Turin Food & Market Tour
Marina, sweet Marina, with her happy multi cereals bread Panacea of Bread: The Cultural and Mythological Journey of Mother Yeast Introduction Ever since I was a child, I have been enchanted by the warmth and aroma of bakeries. There was something magical about those places where flour, water, and time came together to create something…
October 9, 2024
Taste Turin: Terra Madre, Food Tours and Year-Round Feasts
Turin, the beating heart of Italy’s Piedmont region, is not just a city; it’s a living canvas of history, culture, and most notably, culinary tradition. The city’s food festivals and events are more than just gatherings: they are vibrant celebrations of identity, heritage, and community. Through a socio-anthropological lens, these events reveal the intricate relationship…
September 7, 2024
Discover the magic of Street Food Tour D’luxe. Best-Selling In Turin
https://ieatfoodtours.co.uk/wp-content/uploads/sites/4765/2024/06/VID_460360831_011000_456_20f0bb.mp4 Pasta fresca piemontese. Iconic agnolotti from Piedmont. One of our tastings during the street food tour deluxe, a culinary tour not to be missed, promise! When you think of Turin, what comes to mind? Perhaps it’s the grand architecture, the vibrant history, or the sophisticated culture. But for us, the true essence of Turin…
June 19, 2024
Cooking Class with Chef Abram. A Slow Food Adventure with the College of Charleston, Usa
Cooking with Chef Abram. Bespoke Culinary Classes in Turin offered by I EAT Food Tours and Events More Than a Cooking Class: The Transformative Value of Culinary Experiences with Chef Abram & Cecilia Cooking is never just about food. It’s about stories, identity, culture, and connection. When students step into the kitchen for an experience…
May 29, 2024
The Significance of Food Tours in Tourism Development | I EAT. Food Tours
Food Cohesion in Turin. Exploring the gastronomic landscape of Turin with I EAT Food Tours Food tours, often overlooked yet profoundly impactful, play a pivotal role in fostering sustainable tourism, nurturing local economies, and preserving culinary heritage. In the intricate fabric of global tourism, it’s undeniable that food serves as a unifying thread, blending together…
April 11, 2024