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Steak au Poivre

Elevate your home cooking with this gourmet online class ‘Steak au Poivre with Mashed Potatoes and Sautéed Green Beans. Unleash flavors, perfect techniques. Join now!

Quick Details

Explore this culinary journey with Chef Abram’s virtual cooking class, mastering Steak au Poivre. Elevate your home cooking as you learn the art of peppercorn-crusted steak, creamy mashed potatoes, and sautéed green beans. Join this unique experience and transform your kitchen into a gourmet haven.

Shared Class
Per Household

Embark on a Culinary Odyssey with Chef Abram

Discover the rich history and culinary nuances behind this iconic French dish, renowned for its bold flavors and meticulous preparation. Chef Abram, with his Michelin-trained expertise, will guide you through the intricacies of crafting the perfect peppercorn-crusted steak, ensuring each bite is a symphony of taste and texture.

Uncover the secrets of achieving velvety mashed potatoes and impeccably sautéed green beans, completing a gourmet trifecta. Join us for this immersive experience, where Chef Abram not only imparts culinary wisdom but also shares anecdotes and insights, transforming your kitchen into a canvas for culinary artistry.

Elevate your home cooking with a class that transcends recipes, offering a deeper understanding of the culinary heritage and techniques that make Steak au Poivre an enduring masterpiece.

Main: Steak au Poivre (peppercorn-crusted steak)
Sides: Creamy Mashed Potatoes & Sautéed Green Beans