Skip to primary navigation Skip to content Skip to footer

Blogs By Cecilia

It all started with a Bicerin… Once upon a time a dream.

It all started with a Bicerin…Once upon a time a dream. How  wonderful:  we  finally  toast  to  our  first  post!   Every  occasion  is  good  to  rejoice  and party, here.   I  thought  that  the  best  way  to  inaugurate  the  blog  was  to  tell  you the  origins  of  the culinary  adventure  Abram and I set up:…

Read More »

May 23, 2018

Venus and the Emperor. A very romantic recipe.

Venus and the Emperor. A very tasty recipe. A  charmy  and irresistable  Venus,  togheter  with  soft  lentils, deep yellow  mango,  vibrant lemon, avocado   pulp   and   soia juice becomes   wonderful   crib   of   a   proud   and   elegant Norway Salmon (our Emperor) who can simply fall in love in front of such a beauty! The salad mix By using a bit of fantiasy, this is my…

Read More »

May 23, 2018

I Eat Food Tours on ‘BOCUSE D’OR OFF EUROPE 2018’

CLICK TO THE EVENT PAGE! I EAT FOOD TOURS is proud to annunce that its Street Food Tour Deluxe is among the events proposed by Bocuse d’Or Europe Off 2018.   Bocuse d’Or Europe OFF 2018 has been organised to welcome the Bocuse d’Or Europe – the international haute cuisine contest devised in 1987 by Paul Bocuse, the father of Nouvelle Cuisine, to promote the value…

Read More »

May 23, 2018